Snacks

$3 each / $36 doz

Oysters*

House mignonette

$3 each / $36 doz

$12

Salmon Dip

$12

Deviled Eggs

$12

Marinated Olives

Marcona Almonds

$15

Burrata & French Olive Oil

$15

Sandwiches

Served à la carte

Sub GF Bread +$2

$10

Ham & Butter

Ham and house butter on baguette -add seasonal preserves & brie for +2

$10

$12

Turkey & Gruyère

Lettuce, grüner mustard, mayo, country bread

$12

$14

Vegetarian*

Apples, hazelnut butter, pickled red onion, arugula, Fromager d'Affinois cheese, baguette

$14

Mortadella & Pesto

Fresh mozzarella, arugula, mayo, house milk loaf

$14

Italian Salami

Caciocavallo cheese, grüner mustard, mayo, house pickled peppers, lettuce, baguette

$14

$12

Grilled Cheese

Monger's selection house milk loaf

$12

$14

Tuna Melt

House conserved tuna salad, Cantal cheese, toasted house milk loaf

$14

Add a green salad +$6, or add a bag of chips +$2.5

Plates

$20

Albacore Tuna & Gems Salad

Little gems greens, poached tuna, potatoes, pickled red onion, green beans, Castelvetrano olives, 7 min. egg, red wine vinaigrette

$20

$14

Baby Kale Salad

Carrots, radish, apple, Belper Knolle cheese, creamy garlic-lemon dressing

$14

Smoked Salmon Toast

Gina Marie cream cheese, cucumbers, pickled peppers & mushrooms, greens

$14

Tortilla Española

egg, potato, scallion, & side greed salad

$14

Le Fromage

Monger's selection with all the accoutrements & baguette

$16

Single Cheese

$16

$24

Two Cheeses

$24

$30

Three Cheeses

$30

$38

Four Cheeses

$38

La Charcuterie

Served with pickles, mustard & baguette

$10

Napoli

(Italy)

$10

$12

Prosciutto di Parma

(Italy)

$12

$14

Chorizo de Bellota

(Spain)

$14

$16

Jamon Serrano 24 month

(Spain)

$16

$24

Jamon Iberico

(Spain)

$24

Duck Prosciutto

(Indiana)

$24

La Petite Fête

monger's selection of fromage and charcuterie, accoutrements & baguette

$28

One Meat & One Cheese Plate

$28

$36

Two Meat & Two Cheese Plate

$36

$44

Three Meat & Three Cheese Plate

$44

$52

Four Meat & Four Cheese Plate

$52

Tins

$22

Smoked Nordic Sardines

w/ heather & chamomile, Fangst Brisling No. 1 (Latvia)

$22

$20

Anchovies in Olive Oil

Mouettes d'Arvor (France)

$20

$25

Smokd Trout Fillets in Olive Oil

Jose Gourmet (Spain)

$25

Price of Tin + $10 for Plating

Enjoy any tin from the market!

We'll plate it up with all the accoutrements

Price of Tin + $10 for Plating

Sides

Baguette & Butter

Milk Rolls & Butter

GF Bread & Butter

Mixed Green Salad

Dessert

French Pastries by Southwind Microbakery

$10 slice

Tarte Aux Pommes

$10 slice

Rotating cakes and pies by the slice

Made in House

$12 slice

Burnt Basque Cheesecake

$12 slice

Pistachio Chip Cookie

Chocolate Chip Cookie

Regular or Gluten Free

Wine

By the Glass

$15

Sparkling

$15

Pét-Nat

$15

$12

White

$12

$15

Orange

$15

$13

Rosé

$13

Red

$13

$14

Chilled Red

$14

Featured Pour

We always like to open up something fun

Please notify staff of any allergies.

*Consuming raw or undercooked food may increase your risk of foodborne illness